Name: Godiva Chocolate
Brand: Godiva
SKU: 99691

Ingredients & minerals

Corn syrup

Excessive intake associated with insulin resistance and metabolic disturbances

Natural Flavor {Soy}

Possible residual solvents, hexane extraction residues, potential allergenicity from soy proteins, estrogenic activity associated with soy components, ultra-processed ingredient

Emulsifying Agents (Soy Lecithin)

Contains hexane extraction residues, potential estrogenic effects, mild allergen risk, mild sensitization

Artificial Flavor

Potential allergens, possible irritants, ultra-processed, lack of compositional transparency

Natural flavor

Lack of transparency, potential presence of solvents or processing aids, ultra-processed ingredient, no direct nutritional value

Palm Oil

High saturated fat content associated with cardiovascular risk, environmental concerns related to deforestation are external to ingestion risks

Xylitol

Gastrointestinal discomfort at high doses, toxic to dogs if ingested

High Fructose Corn Syrup

Insulin resistance, obesity risk with excessive intake, metabolic disturbances

Almonds

Allergic reactions in sensitive individuals, choking hazard in young children

Potassium Sorbate (food grade preservative)

Irritation and sensitization potential, possible endocrine disruption (BHT, TBHQ), contamination risk from processing byproducts, regulatory limits on TBHQ levels

Caramel color

Potential for minor gastrointestinal irritation, possible presence of contaminants like 4-MEI in some types, regulatory limits on 4-MEI levels

Caramel

Potential presence of 4-methylimidazole and other heat-induced contaminants at low levels, minor allergy risk

Sugar

Energy source, improves palatability of foods

Cocoa butter

Provides smooth texture, stable fat for confectionery

Heavy cream

Rich source of fat and fat-soluble vitamins, provides creaminess and texture

Skim Milk

Source of protein, calcium, and other nutrients

Water

Hydration, solvent, carrier for ingredients

Corn starch

Thickener, stabilizer in food formulations

Citric acid

Preservative property, flavor enhancer, antioxidant synergist

Molasses

Contains minerals such as iron, calcium, and magnesium, provides flavor enhancement

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sweetened Condensed Milk

Provides protein, calcium, and energy from dairy and sugar content

Unsweetened Chocolate Processed with Alkali

Improved solubility and milder flavor compared to natural cocoa

Sorbitol

Humectant properties help retain moisture, low glycemic sweetener alternative

Palm Kernel Oil

Provides texture and stability in food products, resistant to oxidation

Raspberry Juice Concentrate

Source of antioxidants, vitamins, natural flavor

Strawberry Powder

Provides natural flavor and color, source of antioxidants and vitamin C in food

Cherry Juice Concentrate

Source of antioxidants, phytochemicals like anthocyanins

Vanilla Powder

Flavoring agent providing characteristic vanilla aroma and taste

Unsalted Butter [Milk]

Source of fat-soluble vitamins A, D, E, and K, provides energy, contributes to flavor and texture in foods

Milk Powder

Source of high-quality proteins, calcium, vitamins, and other nutrients

Unsweetened Chocolate

Source of antioxidants (polyphenols), dietary fiber, minerals such as magnesium and iron

Skim Milk Powder

Source of protein, calcium, and other micronutrients, used for nutritional supplementation and food formulation

Hazelnuts

Source of healthy fats, protein, dietary fiber, calcium, and antioxidants contributing to nutritional value

Glycerin

Moisture retention, skin hydration, solvent and texture enhancer

Butter Oil

Source of fat-soluble vitamins, provides energy, enhances flavor, contains conjugated linoleic acid (CLA)

Invertase

Improves sweetness and texture in confectionery, enhances shelf-life and moisture retention

Roasted Almonds

Provides texture, source of protein, dietary fiber, healthy fats, vitamins and minerals

Breakfast Cocoa

Source of antioxidants (flavonoids), may support cardiovascular health, provides mild stimulant effects

Isigny PDO salted butter

Provides fat-soluble vitamins (A, D, E), flavor enhancer, traditional fat source in diet