Name: Fresh Express Salad Kit Caesar Supreme
Brand: Fresh Express
Availability: InStock
Rating: 62 (1 reviews)

Fresh Express Salad Kit Caesar Supreme

Fresh Express

/100

Lab tested

No

Harmful ingredients

3

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Canola Oil

Source of heart-healthy monounsaturated fats, contains omega-3 fatty acids

Mustard Flour

Flavoring agent, contains glucosinolates with potential antimicrobial properties

Silicon dioxide

Prevents clumping and ensures free-flowing powders in food and supplements

Citric acid

Preservative, pH regulator, enhances stability of formulations

Distilled Vinegar

Flavoring agent, food preservative, antimicrobial properties

Dijon Mustard

Provides flavor, contains antioxidants from mustard seeds

Lemon Juice Concentrate

Adds flavor, provides citric acid for pH control, source of vitamin C (ascorbic acid)

Potato Starch

Thickening agent, gluten-free carbohydrate source

Powdered Cellulose

Increases dietary fiber content, improves texture and stability in food products

Enriched Wheat Flour

Provides enriched nutrients replacing some lost in milling, commonly used carbohydrate source in foods

Yeast

Source of B vitamins, contributes to fermentation, flavor development

Garlic powder

Flavor enhancement, culinary use, contains sulfur compounds with antioxidant properties

Onion powder

Flavor enhancement, contains some antioxidants and bioactive compounds

Spices

Flavor enhancement, some antimicrobial and antioxidant properties

Disodium Guanylate

Enhances umami flavor, reduces sodium content when used with monosodium glutamate

Romaine Lettuce

Source of dietary fiber, vitamin K, vitamin A, folate, and hydration

Romano Cheese

Source of protein, calcium, and other nutrients

Egg Yolk

Provides essential fatty acids, fat-soluble vitamins (A, D, E, K), phospholipids, and high-quality protein

Dried Garlic

Flavor enhancer, source of organosulfur compounds with antioxidant properties

Anchovies

Source of omega-3 fatty acids, high-quality protein, vitamins and minerals

Spice

Flavor enhancement, potential antioxidant properties, culinary and cultural uses

Pasteurized Cow's Milk

Source of calcium, protein, vitamins (B12, D), supports bone health and nutrition

Natamycin

Effective mold inhibitor, prevents fungal spoilage in food, natural origin

High Oleic Canola Oil

High monounsaturated fat content supports lipid profile modulation, increased oxidative stability compared to conventional canola oil, useful as a cooking oil

Whey

Rich source of high-quality protein, supports muscle synthesis and recovery

Dehydrated Parsley

Rich source of antioxidants, vitamin K, anti-inflammatory properties, supports immune health

Disodium Inosinate

Enhances savory (umami) taste, reduces need for added salt or MSG

Sources

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