Harmful ingredientsEach harmful ingredient and contaminant is penalized based on its severity and amount
PackagingPlastic packaging leaches harmful chemicals into the product

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Sucralose

Potential gut microbiota alterations, possible laxative effects at high doses

Acesulfame K

Potential carcinogenicity concerns in high doses based on some animal studies, regulatory evaluations ongoing in some jurisdictions, mild gastrointestinal intolerance reported in sensitive individuals

Flavourings

May contain solvents, sensitizers, potential allergens, ultra-processed

Guar gum

Possible gastrointestinal discomfort at high intake, rare allergic reactions

Citric acid

Acidity regulation, flavor enhancement, preservative properties

Organic Mango Purée

Source of vitamins (notably vitamin C), natural sugars, flavor enhancer

Fructose

Provides sweetness improving palatability, source of quick energy

Vitamin C

Antioxidant activity, supports immune function, collagen synthesis

Product details

Packaging

Cardboard, Polyethylene

Serving size: 200 mL

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories32 kcal

Total Fat0.50 g

Saturated Fat0.10 g

Total Carbohydrates3.50 g

Sugars3.40 g

Protein0.50 g

Salt0.01 g

Vitamin C30 mg

Sources

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🌴 Created by Cormac Hayden