Cadbury Bournville Classic Dark Chocolate
Lab tested
No
Harmful ingredients
1
Nutrients
0
Microplastics
Likely
Emulsifiers
Gut microbiome disruption, potential metabolic effects, ultra-processed
Cocoa butter
Rich in stearic acid which has a neutral effect on cholesterol, provides smooth texture and mouthfeel in foods and topical skin moisturization
Cocoa mass
Provides chocolate flavor, contains antioxidants (polyphenols), source of flavonoids
Skimmed milk powder
Source of protein, calcium, vitamins B2 and B12
Plastic
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