Franz Bakery Hamburger Buns Original
Franz Family Bakeries (also known as United States Bakery)Lab tested
No
Wheat source
Conventional
Flour type
Enriched
Sugar type
Sugar (Top 5 Ingredient)
Oil type
Canola Oil
Why this score
For every scoring factor, open the breakdown from the score above.
Folic acid
Soybean oil
Yeast Nutrient (Ammonium Sulfate)
Guar gum
Sucralose
Calcium Propionate (Mold Inhibitor)
Modified Food Starch
Nonfat dry milk
Wheat Flour
Malted Barley Flour
Niacin
Reduced Iron
Thiamin Mononitrate
Riboflavin
Water
Yeast
Sugar
Vital Wheat Gluten
Salted Butter
Organic Dried Whole Egg Powder
Salt
Sodium Stearoyl Lactylate
Ascorbic Acid
Monocalcium phosphate
Calcium Sulfate
Enzymes
Yellow Corn Flour
Turmeric and Annatto [Colors]
Sesame Seed Flour
No
No
14
4g
No
No
sodium_stearoyl_lactylate
Plastic Bag
Serving size: 66 g
Amounts per serving, from the product nutrition label or trusted public sources when available.See product ratings, lab test results, and expert analysis of water quality and filtration systems.
