Gold Medal Unbleached All Purpose Flour
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Folic acid
Prevents neural tube defects, supports red blood cell formation and DNA synthesis
Wheat Flour
Provides carbohydrates for energy, source of protein and dietary fiber (in whole wheat), commonly used in food preparation
Niacin
Supports energy metabolism, lowers LDL cholesterol, supports nervous system function
Iron
Supports oxygen transport via hemoglobin, essential for cellular energy production, important for immune function
Thiamine Mononitrate
Essential nutrient for carbohydrate metabolism, supports nervous system function
Riboflavin
Supports energy production, antioxidant function, maintenance of normal mucous membranes and skin
Enzymes
Enhance reaction efficiency, improve product quality, reduce processing time
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