Happy Farms by ALDI Sharp Cheddar Deli-Sliced Cheese
Lab tested
No
Feed quality
Unknown
Living conditions
Antibiotics
Heat & processing
Why this score
For every scoring factor, open the breakdown from the score above.
Cultured Pasteurized Milk
Source of calcium, protein, and probiotics, improved digestibility from fermentation
Microbial Enzymes
Enhance food processing efficiency, reduce processing times, improve product texture, aid in biodegradation
Annatto (Vegetable Color)
Natural food colorant, antioxidant properties
Not specified
None
plastic
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