Natural flavors

Lack of transparency, potential presence of solvents or processing residues, ultra-processing, no nutritional value

Fulvic Acid

Potential contamination with heavy metals or pollutants depending on source and purification, inconsistent composition, possible irritation on skin contact at high concentration

Citric acid

Preserves color by chelating metal ions, extends shelf life by limiting microbial growth

Stevia extract

Non-caloric sweetener, does not raise blood glucose or insulin levels, useful for sugar reduction

Carbonated Water

Provides hydration, alternative to still water with effervescence

Mineral Extract

Organic Matter

Humic Acid

May improve nutrient absorption in soil applications, proposed benefits in gut health though evidence limited