/100
Lab tested
No
Feed quality
Conventional Corn/Soy
Living conditions
Caged
Antibiotics
Unknown
Yolk coloring
Natural
Not safe during pregnancy if eaten raw or undercooked.
Raw and undercooked eggs can contain harmful bacteria. Cook eggs until the yolk and white are firm. Not medical or legal advice.
Raw and undercooked eggs can contain harmful bacteria. Cook eggs until the yolk and white are firm. Not medical or legal advice.
Why this score
- Feed qualityType of feed given to hens (pasture forage vs corn/soy, etc.)
- Living conditionsHow the hens are raised (pasture-raised, free-range, cage-free, caged)
For every scoring factor, open the breakdown from the score above.
What's inside
Other info
Pesticide Risk
unknown
Organic
No
Certified Humane
No
Additives
None
Packaging
carton
Serving size: 50 g
Amounts per serving, from the product nutrition label or trusted public sources when available.Calories60 kcal
Total Fat4 g
Saturated Fat1.50 g
Trans Fat0 g
Cholesterol165 mg
Sodium60 mg
Total Carbohydrates0 g
Dietary Fiber0 g
Total Sugars0 g
Added Sugars0 g
Protein6 g
Vitamin D0.90 mcg
Calcium30 mg
Iron0.80 mg
Potassium60 mg
Vitamin A70 g
Vitamin E0.50 g
Riboflavin0.20 g
Niacin1.30 g
Vitamin B60.10 g
Folate20 mcg
Vitamin B120.40 mcg
Biotin9 mcg
Pantothenic Acid0.70 g
Phosphorus90 g
Iodine24 g
Zinc0.60 g
Selenium14 g
Choline130 g
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