Sartori Shredded Parmesan
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Corn starch
Functionally effective as a thickener and stabilizer, widely used in food manufacturing
Potato Starch
Provides texture and thickening in foods, gluten-free carbohydrate source
Parmesan Cheese
Source of protein, calcium, and vitamin B12
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