Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants
Lab reportPenalty when no verified lab report is available for this category

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Pepperoni

Processed meat carcinogenicity, high sodium, saturated fat, nitrite preservatives

Vegetable Oil

High omega-6 fatty acid content, oxidative instability, potential for rancidity, excessive dietary intake associated with weight gain and metabolic concerns

Seasoning

Enhances flavor and palatability of food

Cellulose Powder (Flow Agent)

Prevents caking, adds bulk and fiber

Enriched Wheat Flour

Source of carbohydrates and energy, provides essential micronutrients through enrichment

Organic Low-Moisture Part-Skim Mozzarella Cheese

Source of protein, calcium, vitamins (e.g., B12), supports bone health

Tomato Paste

Rich in lycopene antioxidant, provides vitamins and minerals, enhances flavor and color in foods

Onions

Source of antioxidants, vitamin C, dietary fiber, potential cardiovascular benefits

Yeast

Flavor development, fermentation agent, source of B vitamins

L-Cysteine

Supports antioxidant production, protein synthesis, cellular repair

Organic Green Bell Pepper

Rich in vitamin C, source of antioxidants, provides dietary fiber, low in calories

Product details

Packaging

Plastic

Sources

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