Name: Panera Bread Mac & Cheese Original
Brand: Panera Bread
Availability: InStock
Rating: 68 (1 reviews)

Panera Bread Mac & Cheese Original

Blount Fine Foods

/100

Lab tested

No

Harmful ingredients

2

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Canola Oil

Source of heart-healthy monounsaturated fats, contains omega-3 fatty acids beneficial for cardiovascular health

Acacia gum

Dietary fiber source, prebiotic effects, improves texture and stability in food products

Cooked Enriched Pasta

Source of energy through carbohydrates, enriched with iron and B vitamins like folic acid and thiamine, low fat, supports caloric needs

Sharp White Cheddar Cheese

Good source of protein, rich in calcium, supports bone health, provides vitamin A

Dry Cream (Milk)

Source of calcium, source of healthy fats, convenient for storage, contributes to flavor and texture

Sodium citrate

Controls acidity, stabilizes pH, acts as a preservative, enhances flavor balance

Heavy cream

Source of calcium, contains vitamin A and D, provides energy

Wheat Flour

Source of carbohydrates providing energy, contains some protein and dietary fiber

Modified Corn Starch

Improves texture and stability of foods, enhances shelf-life, aids moisture retention

Butter

Source of fat-soluble vitamins (A, D, E, K), provides energy, contributes to sensory qualities in food

Whey

Good source of high-quality protein, supports muscle protein synthesis, contains bioactive peptides

Whey Protein Concentrate

High-quality protein source, supports muscle synthesis and repair

Skim Milk

Source of protein, calcium, and vitamins

Nonfat dry milk

Source of protein, calcium, vitamins, shelf-stable dairy nutrient source

Sodium alginate

Thickening and stabilizing agent, helps improve texture and shelf-life of food products, generally recognized as safe for consumption

Enzymes

Enhance digestion, improve food processing efficiency

Lactic Acid

pH regulation, mild exfoliation, preservative properties

Nisin Preparation

Effective antimicrobial preservative, extends shelf life, inhibits Gram-positive bacteria including Listeria and Clostridium

Sources

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