Harmful ingredientsEach harmful ingredient and contaminant is penalized based on its severity and amount
PackagingPlastic packaging leaches harmful chemicals into the product

For every scoring factor, open the breakdown from the score above.

Alcohol ingestion toxicity, CNS depression, impaired motor function, excessive consumption risk

Irritation potential in high concentrations, sensitization in susceptible individuals

Source of vitamin C, antioxidant properties, used for flavoring and preservation in foods

Regulates acidity, acts as an emulsifier and preservative, enhances flavor stability

Enhances flavor by providing tartness, acts as a pH adjuster and preservative aid

Aluminum Can

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🌴 Created by Cormac Hayden