Harmful ingredientsEach harmful ingredient and contaminant is penalized based on its severity and amount
Alcoholic beverageCategory adjustment for all alcoholic beverages so scores sit below the non-alcoholic band while still r…

For every scoring factor, open the breakdown from the score above.

High glycemic load, associated with insulin resistance, weight gain, metabolic disorders

Provides a rapid source of energy, used for sweetness enhancement

Provides bitter flavoring, antimicrobial properties, and potential mild sedative effects

Provides fermentable sugars, contributes to flavor and color in foods and beverages

Contributes to fermentation, enhances flavor, provides B vitamins and nutrients

Glass

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🌴 Created by Cormac Hayden