Name: Maruchan Ramen Noodle Soup Pork Flavor
Brand: Maruchan
SKU: 68807
Availability: InStock
Rating: 1 (1 reviews)

Ingredients & minerals

Hydrolyzed Soy Protein

Processing intensity (enzymatic hydrolysis), potential allergenicity, estrogenic effects, hexane solvent residues in some preparations

Vegetable Oil

High omega-6 fatty acid content, oxidative instability, excessive intake associated with weight gain and cardiovascular concerns, potential hexane solvent residues in refined oils

Disodium Inosinate

May cause allergic reactions in sensitive individuals, potential for mild irritation

Soy Sauce

High sodium content, potential allergen (soy), contains ultra-processed ingredients (maltodextrin, enzyme modified butterfat), may contain allergens and additive residues

Sodium Tripolyphosphate

Excessive intake may contribute to mineral imbalance, potential renal burden, possible irritant effects

Hydrolyzed Corn Protein

May cause adverse reactions in sensitive individuals (MSG sensitivity), ultra-processed additive, potential allergen for corn-sensitive persons, lacks nutritional value

Caramel color

Potential contamination with 4-MEI (4-methylimidazole), possible carcinogen in high amounts, regulatory limits in some jurisdictions

Natural flavor

Lack of transparency, possible presence of residual solvents, potential allergens, ultra-processing, no nutritional value

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sugar

Provides energy, improves palatability of foods

Dehydrated Soy Sauce

Provides umami flavor

Enriched Wheat Flour

Provides energy from carbohydrates, enrichment restores some lost nutrients during refining

Potassium carbonate

Used to improve texture and firmness of food products, pH stabilization

Sodium carbonate

Water softening, pH adjustment, enhances cleaning efficacy

Sodium hexametaphosphate

Moisture retention in foods, sequestrant properties improve texture and stability

Monosodium Phosphate

Regulates pH levels, prevents caking, improves texture and stability

Maltodextrin

Provides bulk and texture in food products, easily digestible carbohydrate source

Yeast Extract

Provides umami flavor, source of B vitamins and amino acids, used as natural flavor enhancer

Pork Broth

Provides flavor and hydration, contains amino acids and minerals from pork

Spices

Flavor enhancement, antioxidant properties, minor antimicrobial effects

Lactose

Provides energy, promotes calcium absorption

Monosodium Glutamate

Enhances flavor, reduces salt use in food

Hydrolyzed Wheat Protein

Improves hair strength, moisture retention, and conditioning effects

Dehydrated Vegetables

Preserved source of dietary fiber, vitamins, and minerals; extended shelf stability; convenient storage

Ingredients & minerals

Hydrolyzed Soy Protein

Vegetable Oil

Disodium Inosinate

Soy Sauce

Sodium Tripolyphosphate

Hydrolyzed Corn Protein

Caramel color

Natural flavor

Salt

Sugar

Dehydrated Soy Sauce

Enriched Wheat Flour

Potassium carbonate

Sodium carbonate

Sodium hexametaphosphate

Monosodium Phosphate

Maltodextrin

Yeast Extract

Pork Broth

Spices

Lactose

Monosodium Glutamate

Hydrolyzed Wheat Protein

Dehydrated Vegetables

Disodium Guanylate

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Hydrolyzed Soy Protein

Vegetable Oil

Disodium Inosinate

Soy Sauce

Sodium Tripolyphosphate

Hydrolyzed Corn Protein

Caramel color

Natural flavor

Salt

Sugar

Dehydrated Soy Sauce

Enriched Wheat Flour

Potassium carbonate

Sodium carbonate

Sodium hexametaphosphate

Monosodium Phosphate

Maltodextrin

Yeast Extract

Pork Broth

Spices

Lactose

Monosodium Glutamate

Hydrolyzed Wheat Protein

Dehydrated Vegetables

Disodium Guanylate

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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