Name: Svenhard's Swedish Horn
Brand: Svenhard's
SKU: 63900
Availability: InStock
Rating: 13 (1 reviews)

Ingredients & minerals

Corn syrup

High glycemic index, excessive intake associated with weight gain and metabolic disorders, insulin resistance

Soybean oil

PUFA-dominant oil, high omega-6 content, oxidative instability, mild allergen potential, hexane extraction residues possible

Hydrogenated Soybean Oil

Contains trans fatty acids, associated with cardiovascular disease risk, high omega-6 content contributes to oxidative instability, potential endocrine disruption from residual processing contaminants

Canola Oil

PUFA-dominant oil with oxidation instability, potential for high omega-6 intake contributing to oxidative stress, processing often involves hexane extraction

Soy Lecithin

Hexane solvent residues possible, mild allergenicity, potential estrogenic activity, processing intensity

Shortening

High in trans fats if partially hydrogenated, associated with cardiovascular risks; oxidative instability if high in polyunsaturated fats; potential for high saturated fat content

Caramel color

Potential contamination with 4-MEI (4-methylimidazole), possible carcinogen in high amounts, regulatory limits in some jurisdictions

Natural flavor

Lack of transparency, possible presence of residual solvents, potential allergens, ultra-processing, no nutritional value

Sugar

Provides energy, improves palatability of foods

Dextrose

Provides quick energy source, easily metabolized carbohydrate

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Enriched Wheat Flour

Provides energy from carbohydrates, enrichment restores some lost nutrients during refining

Palm Oil

Stable cooking oil, good oxidative stability, source of vitamin E

Powdered Sugar

Provides sweetness, enhances flavor in food products

White Corn Flour

Gluten-free alternative to wheat flour, source of carbohydrates

Cornstarch

Thickening agent, gluten-free carbohydrate source

Calcium Carbonate

Provides dietary calcium, used for coloring and as an anti-caking agent

Calcium Sulfate

Source of calcium, improves food texture, nutrient fortification

Monosodium Phosphate

Regulates pH levels, prevents caking, improves texture and stability

Sodium Propionate

Preservative, antimicrobial activity

Nonfat Milk

Source of high-quality protein, calcium, vitamin D (if fortified), and other nutrients

Mono- and Diglycerides

Improves texture and stability of food products, extends shelf life

Water

Universal solvent, essential for hydration and biological functions

Eggs

Provides high-quality protein, essential amino acids, vitamins, and emulsification properties

Yeast

Aids fermentation in baking and brewing, source of B vitamins and proteins

Nonfat dry milk

Source of high-quality protein, calcium, vitamins, and minerals, supports nutritional content

Agar-agar

Natural thickener, vegetarian/vegan alternative to gelatin, non-digestible fiber promoting gut health

Carob Bean Gum

Thickening and stabilizing agent, dietary fiber source, improves texture and shelf-life in foods

Beta-carotene

Colorant, provitamin A activity, antioxidant properties

Ascorbic Acid

Antioxidant, supports collagen synthesis, aids immune function

Sodium Stearoyl Lactylate

Improves dough handling and product texture, extends shelf life of baked goods

Whole Hen's Egg Powder

High-quality protein source, contains essential amino acids, vitamins, and minerals

Ingredients & minerals

Corn syrup

Soybean oil

Hydrogenated Soybean Oil

Canola Oil

Soy Lecithin

Shortening

Caramel color

Natural flavor

Sugar

Dextrose

Salt

Enriched Wheat Flour

Palm Oil

Powdered Sugar

White Corn Flour

Cornstarch

Calcium Carbonate

Calcium Sulfate

Monosodium Phosphate

Sodium Propionate

Nonfat Milk

Mono- and Diglycerides

Water

Eggs

Yeast

Nonfat dry milk

Agar-agar

Carob Bean Gum

Beta-carotene

Ascorbic Acid

Sodium Stearoyl Lactylate

Whole Hen's Egg Powder

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Corn syrup

Soybean oil

Hydrogenated Soybean Oil

Canola Oil

Soy Lecithin

Shortening

Caramel color

Natural flavor

Sugar

Dextrose

Salt

Enriched Wheat Flour

Palm Oil

Powdered Sugar

White Corn Flour

Cornstarch

Calcium Carbonate

Calcium Sulfate

Monosodium Phosphate

Sodium Propionate

Nonfat Milk

Mono- and Diglycerides

Water

Eggs

Yeast

Nonfat dry milk

Agar-agar

Carob Bean Gum

Beta-carotene

Ascorbic Acid

Sodium Stearoyl Lactylate

Whole Hen's Egg Powder

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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