Name: Chick-fil-A Chicken Biscuit
Brand: Chick-fil-A
SKU: 63090
Availability: InStock
Rating: 21 (1 reviews)

Chick-fil-A Chicken Biscuit

Chick-fil-A

/100

Lab tested

No

Processing

Unknown

Sourcing quality

Unknown

Deep frying

Unknown

Transparency

Unknown

What's inside

Vegetable Oil Shortening

Contains trans fats if partially hydrogenated, associated with cardiovascular disease risk, high in omega-6 fatty acids contributing to oxidative instability and imbalance, processed with potential hexane extraction

Canola Oil

PUFA-dominant edible oil, oxidation instability, potential for hexane solvent residues if processed conventionally

Wheat Gluten

Gluten intolerance, celiac disease triggers, allergen risk

Natural Butter Flavor

Potential allergens from dairy source, processed additive, possible irritant, ultra-processed ingredient

Soybean oil

High omega-6 fatty acid content leading to oxidative instability and potential pro-inflammatory effects, hexane extraction residues, endocrine disruption concerns due to phytoestrogens

Butter Flavored Oil

Ultra-processed ingredient, may contain artificial or natural flavors with lack of full transparency, potential allergenicity, no nutritional value

Enriched Bleached Wheat Flour

Provides calories and some essential nutrients through enrichment, functional for baking and texture

Buttermilk

Source of protein, calcium, and probiotics from fermentation

Leavening

Improves texture in baked goods, allows for aeration and rise

Whey

High-quality protein source, supports muscle synthesis and recovery

L-Cysteine Monohydrochloride

Supports protein synthesis, precursor to antioxidant glutathione, may improve skin and hair health, aids detoxification

Malted Barley

Source of fermentable sugars, enzymes for starch breakdown, contributes flavor and texture in food and beer

Dextrose

Provides immediate energy source

Wheat Flour

Source of carbohydrates, provides energy, contains some proteins and dietary fiber

Boneless Skinless Chicken Breast With Rib Meat

High-quality lean protein source, low in fat, provides essential amino acids and nutrients like niacin and vitamin B6

Monosodium glutamate (MSG)

Enhances flavor intensity, reduces need for salt in foods

Pasteurized nonfat dry milk

High protein, source of calcium, contains essential vitamins like B12 and D, long shelf life

Spices

Flavor enhancement, potential antioxidant properties

Paprika

Provides flavor and color to food, contains antioxidants such as carotenoids

Pasteurized Egg Yolks

Source of essential nutrients including vitamins A, D, E, and lecithin, functional emulsifier in food products

Self-Rising Flour

Convenient for baking, contains leavening agents reducing the need for additional additives

Fully Refined Peanut Oil

Good source of heart-healthy monounsaturated fats, stable for high-heat cooking, low in saturated fats

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