Natural flavors

Lack of transparency in composition, potential presence of solvent residues, possible allergens, ultra-processed nature

Organic Evaporated Coconut Water

Source of electrolytes (potassium, magnesium), contains some natural sugars, may promote hydration

Citric acid

Preservative effect, acidity regulation, enhances flavor, aids mineral absorption

Sea salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Filtered water

Hydration, solvent for beverages and formulations

Apple Juice from Concentrate

Source of natural sugars and some vitamins, provides flavor and palatability

Pineapple Juice from Concentrate

Source of vitamins (notably vitamin C), natural flavor and hydration

Cane sugar

Provides sweetness, energy source through carbohydrates

Monk Fruit Juice Concentrate

Low-calorie sweetener, does not affect blood sugar levels

Shiitake Mushroom

Source of dietary fiber, vitamins, minerals, contains polysaccharides with immune-modulating properties

Soluble Fiber

Improves digestive health, promotes beneficial gut microbiota, helps regulate bowel movements

Ascorbic Acid (Vitamin C)

Antioxidant protection, supports enzymatic function, skin collagen synthesis

Magnesium (as Aquamin MG)

Supports enzymatic reactions, muscle and nerve function, bone health

Spinach

Source of vitamins A, C, K, folate, iron, antioxidants, supports general nutrition

Broccoli

Source of vitamins C, K, folate, dietary fiber, antioxidants

Carrot

Source of beta-carotene, vitamins, dietary fiber, antioxidants

Sweet Potato

Provides dietary fiber, source of beta-carotene (vitamin A precursor), contains vitamins and minerals

Orange

Source of vitamin C, antioxidants, flavoring agent

Apple

Provides dietary fiber, vitamins (such as vitamin C), antioxidants, supports digestive health

Strawberry

Source of vitamin C, dietary fiber, antioxidants

Sunflower Seed

Source of unsaturated fatty acids, protein, vitamin E, and minerals

Maitake Mushroom