Name: Dove Sakura Blossom Nourishing Body Wash
Brand: DOVE
SKU: 613653

Dove Sakura Blossom Nourishing Body Wash

Unilever

/100

Lab tested

No

Harmful ingredients

9

Why this score

IngredientsSeverity and exposure-weighted ingredient concerns
Not lab testedNo indexed lab report (-6)

What's inside

Sodium Lauroyl Isethionate

Not intended for ingestion, possible mucosal or gastrointestinal irritation if ingested, synthetic and industrial, potential allergen when used topically

Hydrogenated Vegetable Glycerides

Potential trans fat formation, increased risk of cardiovascular disease with regular intake, raises LDL cholesterol, ultra-processed

Yellow 5

Irritant/sensitizer potential, allergy and hypersensitivity reactions including urticaria and asthma, possible behavioral effects in sensitive children, regulatory limits on use concentration

Fragrance

Skin sensitization, allergic contact dermatitis, respiratory irritation, potential allergenicity, IFRA restrictions

Palmitic Acid

High intake associated with elevated LDL cholesterol, potential cardiovascular risk with excessive consumption

Hexyl Cinnamal

Skin sensitization, allergic contact dermatitis, eye irritation, potential respiratory sensitization

Limonene

Skin and respiratory irritant, potential sensitizer, oxidation instability leading to degradation products

Red 33

Potential for allergic reactions, may cause skin irritation, possible contamination with impurities, limited toxicity data for oral exposure, ultra-processed

Guar gum

Gastrointestinal discomfort in sensitive individuals, potential allergenicity

Water

Universal solvent, hydrates formulations

Hydroxystearic Acid

A hydroxy-substituted C18 saturated fatty acid (most commonly 12-hydroxystearic acid), typically produced from castor/oleic acid derivatives. It is widely used as a rheology modifier, gellant, and emulsifying aid in cosmetics and industrial formulations; it is not commonly used as a direct food ingredient, though related hydroxy fatty acid derivatives (e.g., from castor oil) are present in some approved additives. Available toxicology and cosmetic safety assessments indicate low acute toxicity and low sensitization potential. If ingested, hydroxy fatty acids are expected to be metabolized via standard fatty-acid β-oxidation pathways.

Citric acid

Preservative property, flavor enhancer, antioxidant synergist

Sodium Chloride

Increases viscosity, improves product stability, non-toxic, widely available and biodegradable

Sodium Benzoate

Preservative that prevents microbial spoilage and extends shelf life

Stearic Acid

Emulsifying agent, texture stabilizer, surfactant, energy source in diet

Glyceryl Stearate

Emulsifier, moisturizer, skin conditioning agent

Glycol Distearate

Improves texture and appearance of formulations, enhances moisturization, provides pearlescent effect

Lauric Acid

Antimicrobial properties, contributes to product stability and texture, source of medium-chain triglycerides

Benzyl Alcohol

Antimicrobial preservative, solvent for fragrances and active ingredients

Citronellol

Fragrance component providing floral scent

Coumarin

Fragrance and flavor agent providing sweet, vanilla-like aroma

Linalool

Provides floral and citrus scent characteristics in fragrances and flavors

Cocamidopropyl Betaine

Mild cleansing agent, foam enhancer, compatible with various formulations

Sodium Methyl Lauroyl Taurate

Mild cleansing agent, good foaming properties, generally well-tolerated relative to harsher surfactants

Glycerin

Moisture retention, skin hydration, solvent and texture enhancer

Carrageenan

Improves texture and stability of food products

Sodium Gluconate

Effective chelating agent, biodegradability, enhances cleaning efficiency by binding metal ions, low toxicity

Phenoxyethanol

Effective broad-spectrum preservative, low volatility, less sensitizing than isothiazolinones

Geraniol

Pleasant rose-like fragrance, natural origin, potential antimicrobial properties

Product Details

Form Type

liquid

Ingredient Transparency

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