Contains trans fatty acids (depending on processing), high in saturated and omega-6 fatty acids, associated with cardiovascular risk at excessive intake

Sorbic Acid

Irritation potential in sensitive individuals, possible allergen, limited toxicity at typical use levels

Bleached Enriched Flour

Improved baking quality, consistent texture, fortified with iron and B vitamins

Water

Hydration, solvent, carrier

Seasoning

Enhances flavor and palatability of food

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Baking soda

Leavening agent in baking, pH neutralizer in various applications

Sodium Acid Pyrophosphate

Maintains natural color stability, acts as a leavening agent, improves texture in food products

Fumaric Acid

Acidity regulator, preservative facilitating food stability

Calcium Propionate

Prevents spoilage by inhibiting mold and bacterial growth, extends shelf life

Other info

Packaging

Plastic

Serving size: 71 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories110 kcal

Total Fat6 g

Saturated Fat2 g

Trans Fat0 g

Cholesterol0 mg

Sodium550 mg

Total Carbohydrates32 g

Dietary Fiber28 g

Total Sugars0 g

Added Sugars0 g

Protein10 g

Vitamin D0 mcg

Calcium114 mg

Iron0 mg

Potassium24 mg

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What's inside

Vegetable Shortening