Name: Tesco High Protein Seeded Wholemeal Loaf
Brand: Tesco
SKU: 601325

Ingredients & minerals

Rapeseed oil

Moderate omega-6 content contributing to oxidative instability, potential residual erucic acid in unrefined forms, processing contaminants depending on extraction method

Wheat Gluten

Allergenic potential, gluten intolerance, celiac disease trigger

Water

Diluent, carrier, non-toxic, environmentally safe

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Malted Wheat Flakes

Source of carbohydrates and dietary fiber, contributes to texture and flavor in cereals

Mono- and Diglycerides of Fatty Acids

Improve texture, enhance shelf-life and stability in processed foods

Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids

Improves texture, stabilizes emulsions, extends shelf life

Barley Malt Flour

Provides fermentable sugars, improves flavor and texture in baked goods, source of some vitamins and minerals

Poppy Seeds

Source of dietary fiber, minerals, and healthy fats

Mixed Grains (6%) [Spelt Flakes]

Provides dietary fiber, source of carbohydrates, contains vitamins and minerals typical of whole grains

Calcium Propionate [Preservative]

Prevents spoilage and extends shelf life of food products

Wholemeal Wheat Flour

High in dietary fiber, vitamins, minerals; contributes to digestive health and slower glucose absorption

Sunflower Seeds

Source of unsaturated fats, protein, dietary fiber, vitamin E, and minerals such as magnesium and selenium

Brown Linseed

Source of omega-3 fatty acids, dietary fiber, lignans with antioxidant properties

Golden Linseed

Source of omega-3 fatty acids, dietary fiber, plant-based nutrients

Millet

Provides dietary fiber, essential minerals (magnesium, phosphorus), gluten-free source of carbohydrates

Whole Pearl Barley

Source of dietary fiber, vitamins, and minerals, may support digestive health and provide sustained energy

Yeast

Leavening agent in baking, fermentation starter, source of B vitamins and nutrients

Spirit Vinegar

Preservative effect, flavoring agent, antimicrobial properties in food

Flour Treatment Agent (Ascorbic Acid)

Improves dough strength and bread volume, acts as an antioxidant

Pumpkin Seeds

Source of plant protein, minerals (magnesium, zinc), healthy fats, antioxidants

Wheat flakes

Provides dietary fiber, whole grain nutrients including B vitamins and minerals, supports digestive health

Ingredients & minerals

Rapeseed oil

Wheat Gluten

Water

Salt

Malted Wheat Flakes

Mono- and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids

Barley Malt Flour

Poppy Seeds

Mixed Grains (6%) [Spelt Flakes]

Calcium Propionate [Preservative]

Wholemeal Wheat Flour

Sunflower Seeds

Brown Linseed

Golden Linseed

Millet

Whole Pearl Barley

Yeast

Spirit Vinegar

Flour Treatment Agent (Ascorbic Acid)

Pumpkin Seeds

Wheat flakes

Product details

Contains Seed Oils

Packaging

Sources

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This product is in review

Ingredients & minerals

Rapeseed oil

Wheat Gluten

Water

Salt

Malted Wheat Flakes

Mono- and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids

Barley Malt Flour

Poppy Seeds

Mixed Grains (6%) [Spelt Flakes]

Calcium Propionate [Preservative]

Wholemeal Wheat Flour

Sunflower Seeds

Brown Linseed

Golden Linseed

Millet

Whole Pearl Barley

Yeast

Spirit Vinegar

Flour Treatment Agent (Ascorbic Acid)

Pumpkin Seeds

Wheat flakes

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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