Soda

High added sugar content, risk of obesity, increased risk of type 2 diabetes, dental erosion, metabolic syndrome, cardiovascular disease, negative effects on gut microbiota

Folic acid

Excessive intake may mask vitamin B12 deficiency, potential concerns with high-dose supplementation

Water

Hydration, solvent, non-toxic, essential for life

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Malt

Provides fermentable sugars for brewing and baking, contributes to flavor development

Dextrose

Provides immediate energy, used as a carbohydrate source

Wheat Flour

Provides carbohydrate energy, structure and texture in baked goods

Niacin

Supports metabolic energy production, cardiovascular health at appropriate doses

Reduced Iron

Essential for oxygen transport, supports energy metabolism and cognitive function

Thiamine Mononitrate

Essential nutrient for energy metabolism, nerve function, and prevention of beriberi

Riboflavin

Supports energy metabolism, assists in cellular respiration, essential nutrient

CANOLA OIL AND/OR SUNFLOWER OILAND/OR SAFFLOWER OIL

Yeast

Contributes to fermentation, enhances flavor and texture in foods, source of B vitamins