Name: Turin Baileys Original Fresa & Avellana Chocolates
Brand: Turin
SKU: 591113

Ingredients & minerals

Lecitina de soya

Potential endocrine activity due to soy isoflavones contamination, hexane solvent residue from processing, allergen for soy-sensitive individuals

Azúcares añadidos

Excessive intake associated with weight gain, increased risk of metabolic disorders, dental caries

Saborizantes Artificiales

Potential allergenic reactions, may contain synthetic chemicals, linked to behavioral effects in sensitive individuals, ultra-processed, no nutritional value

Maltodextrina

High glycemic index (maltodextrin), potential contaminants and 4-MEI formation from class IV caramel color, possible allergenicity, processing chemicals exposure

Grasa vegetal

Oxidation instability if high in polyunsaturated fats, possible trans fats if hydrogenated, ingestion toxicity if consumed in excess, processing intensity

Saborizantes naturales y artificiales

Potential allergen or sensitizer, may contain synthetic chemicals linked to adverse reactions in sensitive individuals

Colorante caramelo clase II

Possible presence of contaminants such as 4-MEI (4-methylimidazole) that have potential carcinogenicity at high exposures, possible irritant in sensitive individuals

Mono y diglicéridos

May contain trans fats if partially hydrogenated, derived from inflammatory seed oils, ultra-processed additive

Leche condensada azucarada

High sugar content, contributes to obesity, dental caries, risk of metabolic syndrome with excess intake

Sal

Essential electrolyte, supports nerve transmission, aids fluid balance

Monoestearato de glicerilo

Emulsifier, stabilizer, improves texture and consistency of foods

Citrato trisódico

Acts as a buffering agent, acidity regulator, preservative enhancer, improves flavor

Polirricinoleato de poliglicerol (PGPR)

Emulsifying agent that improves texture and stability

Crema

Source of fat-soluble vitamins and contributes to sensory properties

Goma arábiga

Acts as a stabilizer and emulsifier, improves texture and mouthfeel, provides raspberry flavor

Antiaglutinante carbonato de calcio

Prevents clumping, improves powder flow and processing

Fosfato hexametafosfato de sódio

Improves product stability and texture

Pirofosfato de sodio

Emulsifier, texture modifier, acidity regulator

Polisorbato 60

Improves emulsification and stability of formulations, extends product shelf life

Sorbic Acid (Conservante, Ácido sórbico)

Antimicrobial preservative, extends shelf life by inhibiting microbial growth

Leche Entera en polvo

Source of protein, calcium, and fat; provides essential nutrients commonly found in whole milk, shelf-stable dairy component

Manteca de Cacao (Cocoa Butter)

Provides stable fat source, improves texture and mouthfeel in foods, skin emollient properties

Pasta de cacao

Contains antioxidants (flavonoids), source of minerals such as magnesium and iron, contributes flavor and texture in confections

Agua

Hydration, solvent for ingredients

Milk Solids (Sólidos de la leche)

Source of high-quality protein, calcium, and other essential nutrients

Alcohol etílico

Effective disinfectant, solvent, fast drying

Sorbato de potasio

Potassium sorbate extends shelf life by preventing microbial spoilage; lactase improves lactose digestion in lactose intolerant individuals

Product details

Packaging

Cardboard, Plastic

Ingredients & minerals

Lecitina de soya

Azúcares añadidos

Saborizantes Artificiales

Maltodextrina

Grasa vegetal

Saborizantes naturales y artificiales

Colorante caramelo clase II

Mono y diglicéridos

Leche condensada azucarada

Sal

Monoestearato de glicerilo

Citrato trisódico

Polirricinoleato de poliglicerol (PGPR)

Crema

Goma arábiga

Antiaglutinante carbonato de calcio

Fosfato hexametafosfato de sódio

Pirofosfato de sodio

Polisorbato 60

Sorbic Acid (Conservante, Ácido sórbico)

Leche Entera en polvo

Manteca de Cacao (Cocoa Butter)

Pasta de cacao

Agua

Milk Solids (Sólidos de la leche)

Alcohol etílico

Sorbato de potasio

Product details

Packaging

Sources

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This product is in review

Ingredients & minerals

Lecitina de soya

Azúcares añadidos

Saborizantes Artificiales

Maltodextrina

Grasa vegetal

Saborizantes naturales y artificiales

Colorante caramelo clase II

Mono y diglicéridos

Leche condensada azucarada

Sal

Monoestearato de glicerilo

Citrato trisódico

Polirricinoleato de poliglicerol (PGPR)

Crema

Goma arábiga

Antiaglutinante carbonato de calcio

Fosfato hexametafosfato de sódio

Pirofosfato de sodio

Polisorbato 60

Sorbic Acid (Conservante, Ácido sórbico)

Leche Entera en polvo

Manteca de Cacao (Cocoa Butter)

Pasta de cacao

Agua

Milk Solids (Sólidos de la leche)

Alcohol etílico

Sorbato de potasio

Product details

Packaging

Nutrition facts

Sources

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