A heavy metal naturally occurring in the earth's crust, commonly found as an environmental contaminant. It accumulates in the body, primarily affecting kidneys and bones.

Lead
5 risks
0.21 ug/serving

Heavy metal element commonly found as environmental contaminant with no biological role in humans.

Arsenic
6 risks
0.25 ug/serving

A naturally occurring toxic metalloid contaminant found in water, soil, and food, known for its carcinogenic and systemic toxicity.

Mercury
5 risks
0.01 ug/serving

A heavy metal element that is toxic to humans. Not used as a food ingredient. Exposure mainly occurs through contaminated fish, occupational hazards, or environmental pollution. Known to cause neurotoxicity and other systemic effects.

Ingredients & minerals

Cacao

Source of antioxidants (polyphenols), mild stimulant effect, contributes flavor and some nutrients like magnesium

Sources

ConsumerLab Report 2025

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🌴 Created by Cormac Hayden

Contaminants

Cadmium5 risks3.6 ug/serving

Lead5 risks0.21 ug/serving

Arsenic6 risks0.25 ug/serving

Mercury5 risks0.01 ug/serving