Pork Sausages

Processed meat associated with increased risk of colorectal cancer and cardiovascular disease, high sodium and saturated fat content, potential nitrosamine contaminants

Spice Extract

Irritation/sensitization, allergenicity depending on source, possible contamination with residues

Modified Cornflour

Potential allergen for those with corn allergies, may contribute to high glycemic index, ultra-processed

Acidity Regulator

Potential gastrointestinal irritation with excessive consumption, may affect mineral absorption (phosphoric acid), possible contribution to dental erosion if consumed in excess

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Spaghetti

Source of energy from carbohydrates, provides some protein and dietary fiber

Sugar

Source of quick energy

Tomatoes

Source of vitamins C and A, antioxidant lycopene, dietary fiber

Herb Extract

Garlic Salt

Contains garlic compounds with potential cardiovascular benefits, antimicrobial properties, immune support