Name: Pan Pepin finest brioche burger
Brand: Pan Pepín
SKU: 561652
Availability: InStock
Rating: 10 (1 reviews)

Pan Pepin finest brioche burger

B. Fernández & Hnos Inc.

/100

Lab tested

No

Wheat source

Conventional

Flour type

Enriched

Sugar type

Sugar (Top 5 Ingredient)

Oil type

Soybean Oil

Why this score

Flour qualityBromate-free, ADA-free
Added sugar6g per serving

What's inside

Soybean oil

High omega-6 fatty acid content, oxidative instability at high heat, potential hexane solvent residue from processing, possible estrogenic effects from minor soy protein contamination

Wheat Gluten

Allergenic potential, gluten intolerance, celiac disease trigger

Canola Oil

PUFA-dominant oil, oxidation instability, potential mild irritant in topical use

Natural flavors

Lack of transparency in composition, potential presence of solvent residues, possible allergens, ultra-processed nature

Artificial flavors

Potential allergenicity, processing contaminants, lack of nutritional value, possible irritant or sensitizer effects

Guar gum

Possible digestive discomfort in high amounts, mild allergenic potential

Sunflower Lecithin

Sensitization potential in sensitive individuals, minimal ingestion toxicity at typical use levels

Sucralose

Possible gut microbiota alterations, potential digestive discomfort at high doses, heat instability leading to breakdown products

Silicon dioxide

Inhalation of fine particles may cause mild respiratory irritation; minimal risk at typical ingestion levels

Phosphoric Acid

Dental erosion with excessive exposure, potential gastrointestinal irritation at high concentrations

Soy Lecithin

Hexane extraction residues, potential endocrine effects due to phytoestrogens, allergenicity, processing contaminants

Enriched Flour

Provides calories and some restored nutrients (iron, B vitamins), versatile baking ingredient

Water

Universal solvent, non-toxic, non-irritating, environmentally safe

Liquid Sugar

Sweetening agent providing energy

Wheat Flour

Source of carbohydrates and some protein, staple food providing energy

Yeast

Leavening agent in baking, fermentation for alcohol and flavor, source of B vitamins and proteins

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Dextrose

Quick energy source, commonly used for sweetness and fermentation support

Wheat Starch

Provides texture and thickening in foods, gluten source for baking

Wheat Protein

Provides plant-based protein, supports muscle maintenance and repair

Sugar

Provides energy, enhances flavor and palatability of foods

Sodium Stearoyl Lactylate

Improves texture and stability of food emulsions, extends shelf life

Calcium Propionate

Prevents mold growth, extends shelf life, reduces food spoilage

Calcium Carbonate

Calcium supplementation for bone health, antacid properties to relieve acid indigestion

Degerminated Yellow Corn Flour

Source of carbohydrates, gluten-free, longer shelf stability

Enzymes

Enhance food processing efficiency, improve digestibility, and contribute to flavor development

Lactic Acid

pH regulation, antimicrobial properties, supports shelf-life extension, mild exfoliation in skincare

Mono- and Diglycerides

Improve texture and stability of food products, enhance mixing of ingredients

Baking soda

Leavening agent in baking, odor neutralizing, mild abrasive for cleaning

Ascorbic Acid

Antioxidant, color stabilizer, nutrient (vitamin C)

Annatto Extract

Provides natural color, alternative to synthetic dyes

Turmeric

Culinary flavoring, colorant, antioxidant properties at dietary levels

Paprika

Flavor enhancement, source of carotenoids with antioxidant properties

Turmeric Oleoresin

Natural colorant, flavoring agent, antioxidant properties at typical use levels

Ammonium Sulfate

Improves dough strength and yeast activity in baking

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

30

Sugar/Slice

6g

Sprouted

No

Sourdough

No

Dough Conditioners

sodium_stearoyl_lactylate, mono_diglycerides

Packaging

Plastic Bag Twist Tie

Serving size: 59 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories160 kcal

Total Fat2 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium240 mg

Total Carbohydrates30 g

Dietary Fiber1 g

Total Sugars6 g

Added Sugars5 g

Protein5 g

Calcium70 mg

Iron1.50 mg

Vitamin D0 mcg

Thiamin0.30 g

Riboflavin0.20 g

Niacin2.10 g

Folic Acid44 g

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