Harris Teeter Shredded Parmesan Cheese
Feed quality
Unknown
Living conditions
Antibiotics
Processing
Parmesan Cheese
Source of protein, calcium, and vitamin B12
Cellulose Powder (Flow Agent)
Provides texture stabilization, dietary fiber source, non-digestible bulking agent
Natamycin
Effective antifungal preservative, protects against spoilage, extends flavor stability
Not specified
No
None
plastic
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