Name: Kontos 7 inch Gyro Bread
Brand: Kontos
SKU: 55373
Availability: InStock
Rating: 1 (1 reviews)

Kontos 7 inch Gyro Bread

Kontos Foods, Inc.

/100

Lab tested

No

Wheat source

Conventional

Flour type

Enriched

Oil type

Soybean Oil

Sugar type

Sugar Present

What's inside

Corn Syrup Solids

High glycemic load, excessive intake associated with insulin resistance, metabolic risk

Guar gum

Potential gastrointestinal discomfort at high intake, possible allergic sensitization in rare cases

Sorbic Acid

Irritation in high concentrations, potential sensitization, possible mild gastrointestinal discomfort if ingested in excess

Soybean oil

High omega-6 fatty acid content, oxidative instability, potential for hexane solvent residues, possible endocrine effects related to isoflavones, contamination risk from pesticide residues and processing byproducts

Soy Flour

Processed soy with potential estrogenic effects, may contain residual hexane solvent, allergenic risk

Sunflower Oil

High omega-6 content leading to oxidative instability, potential for lipid peroxidation if oxidized, excessive intake associated with imbalance of fatty acids

Unbleached Unbromated Enriched Wheat Flour

Source of dietary carbohydrate and energy, enriched with B vitamins and iron which support metabolic and hematologic functions

Water

Hydration, essential for cellular function and thermoregulation

Calcium Propionate

Prevents mold and bacterial spoilage, extends shelf life of food products

Enzymes

Enhance digestion, improve food texture and shelf life, enable specific biochemical transformations

Fumaric Acid

Effective acidulant for pH control and flavor enhancement in food products

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sesame Seed Flour

Source of plant protein, dietary fiber, unsaturated fatty acids, calcium, magnesium, vitamin E, antioxidant lignans

Sodium Bicarbonate

Antacid properties, pH buffering, leavening agent in food

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Vegetable Monoglycerides

Emulsification properties, improve texture and stability in food formulations

Whole Wheat Flour

Source of dietary fiber, vitamins, minerals, and complex carbohydrates

Yeast

Fermentation agent, source of B vitamins, enhances flavor and texture in foods

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

17

Sugar/Slice

4g

Sprouted

No

Sourdough

No

Dough Conditioners

mono_diglycerides, l_cysteine

Packaging

Unknown

Serving size: 79 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories220 kcal

Total Fat4 g

Saturated Fat1.50 g

Trans Fat0 g

Cholesterol0 mg

Sodium420 mg

Total Carbohydrates39 g

Dietary Fiber3 g

Total Sugars4 g

Added Sugars0 g

Protein8 g

Vitamin D0 mcg

Calcium8 mg

Iron15 mg

Potassium0 mg

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