High omega-6 fatty acid content, oxidative instability when heated, potential for lipid peroxidation products, moderate ingestion toxicity if excessively consumed

Wheat Starch

Potential allergen for individuals with wheat allergy or celiac disease due to gluten contamination risk, mild irritant potential

Sea salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Enriched Wheat Flour

Source of energy, fortified with vitamins and minerals to reduce deficiency risks

Sugar

Source of quick energy

Yeast

Leavening agent in baked goods, enhances flavor and texture, source of B vitamins

Oat Fiber

Supports digestive health, promotes satiety, aids in bowel regularity

Ascorbic Acid

Antioxidant, supports collagen synthesis, immune function, and wound healing

Product details

Contains Seed Oils

Yes

Packaging

Plastic

Serving size: 28 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories130 kcal

Total Fat5 g

Saturated Fat0.50 g

Trans Fat0 g

Cholesterol0 mg

Sodium240 mg

Total Carbohydrates19 g

Dietary Fiber1 g

Total Sugars1 g

Added Sugars0 g

Protein3 g

Vitamin D0 mcg

Calcium10 mg

Iron0.90 mg

Potassium0 mg

Sources

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Ingredients & minerals

Sunflower Oil