Straus Family Creamery Organic Cultured Cream Original
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Organic Grade A Pasteurized Cultured Whole Milk
Source of calcium, vitamin D (if fortified), high-quality protein, probiotics from culture
Organic Cream
Provides fat-soluble vitamins (A,D,E,K), source of energy, contains conjugated linoleic acid from grass-fed cows
Enzymes
Improve efficiency of processes, contribute to food breakdown and modification, reduce chemical usage
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
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