Name: Planitas Tortilla
Brand: Planitas
SKU: 521667
Availability: InStock
Rating: 23 (1 reviews)

Planitas Tortilla

Pan Pepín Inc.

/100

Lab tested

No

Wheat source

Unknown

Flour type

Unknown

Oil type

Unknown

Sugar type

No Added Sugar

Why this score

Ingredient testingLinked ingredients and contaminants above guidelines
Glyphosate & pesticide riskWheat desiccation and pesticide exposure risk

What's inside

Folic acid

Excessive intake may mask vitamin B12 deficiency symptoms, potential masking of anemia, high doses not recommended without medical supervision

Mono and Diglycerides

Possible minor irritation or sensitization in sensitive individuals, processing residues depending on source, ultra-processed ingredient

Sodium Aluminum Sulfate

Aluminum exposure, potential neurotoxicity at high intake, bioaccumulation, suspected link to impaired cognitive function

Potassium sorbate

Mild skin and eye irritant, possible contact sensitizer in rare cases

Guar gum

Possible gastrointestinal discomfort at high intake, rare allergic reactions

Sodium metabisulfite (contains sulfur dioxide and sulfites)

Allergic reactions and hypersensitivity especially in asthmatics, irritant to respiratory tract and skin, potential gastrointestinal discomfort in sensitive individuals, regulatory limits on sulfite content due to toxicity concerns

Soybean oil

PUFA-dominant oil, oxidative instability, high omega-6 content

Water

Hydration, solvent, essential for physiological processes

Whole Wheat Flour

Source of dietary fiber, B vitamins, minerals, supports digestive health

Wheat Flour

Provides carbohydrates, some protein and fiber, staple food ingredient

Niacin

Supports energy metabolism, supports cardiovascular health, aids DNA repair

Reduced Iron

Essential mineral for oxygen transport and energy metabolism, prevents iron deficiency anemia

Thiamine Mononitrate

Essential nutrient, supports energy metabolism and nervous system function

Riboflavin

Essential nutrient, supports energy metabolism and cellular function

Enzymes

Enhance food processing efficiency, improve product digestibility, reduce processing times

Palm Oil

Stable cooking oil with moderate oxidative stability, source of vitamin E (tocotrienols and tocopherols), widely used in food industry for texture and shelf life

2% or less of each of the following: salt

Essential electrolyte, supports nerve transmission and fluid balance

Corn starch

Thickening agent, stabilizer in food formulations

Sodium Bicarbonate

Leavening agent, pH buffering, neutralizing acidity

Calcium Propionate

Prevents mold and bacterial growth in flour and baked goods, extends shelf life

Sodium Aluminum Phosphate

Functions as leavening agent improving texture and volume in baked products

Fumaric Acid

Acidity regulator and preservative, enhances flavor stability

Monocalcium phosphate

Leavening agent in baking, source of dietary calcium and phosphorus

Enzymes [Wheat]

Aid in dough conditioning and processing efficiency

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Sugar/Slice

0g

Sprouted

No

Sourdough

No

Packaging

Unknown

Serving size: 70 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories210 kcal

Total Fat6 g

Saturated Fat3 g

Trans Fat0 g

Cholesterol0 mg

Total Carbohydrates34 g

Total Sugars0 g

Added Sugars0 g

Dietary Fiber1 g

Protein6 g

Sodium0.45 mg

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What's inside

Folic acid

Mono and Diglycerides

Sodium Aluminum Sulfate

Potassium sorbate

Guar gum

Sodium metabisulfite (contains sulfur dioxide and sulfites)

Soybean oil

Water

Whole Wheat Flour

Wheat Flour

Niacin

Reduced Iron

Thiamine Mononitrate

Riboflavin

Enzymes

Palm Oil

2% or less of each of the following: salt

Corn starch

Sodium Bicarbonate

Calcium Propionate

Sodium Aluminum Phosphate

Fumaric Acid

Monocalcium phosphate

Enzymes [Wheat]

Other info

Potassium Bromate

Azodicarbonamide (ADA)

Sugar/Slice

Sprouted

Sourdough

Packaging

Nutrition facts

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