Shtayburne Farm Creamery Blueberry Jack Cheese
Lab tested
No
Living conditions
Pasture Raised
Feed quality
Unknown
Antibiotics
Heat & processing
Pasteurized
Milk source
Cow
Why this score
For every scoring factor, open the breakdown from the score above.
Pasteurized Farm Fresh Goat Milk
Rich source of calcium, high-quality protein, vitamins A and B2, potentially easier to digest than cow's milk, supports bone health
Rennet
Enables milk coagulation for cheese production, facilitates dairy food processing
Blueberries
Source of dietary fiber, antioxidants (polyphenols), vitamins (C and K), supports general nutrition
Cheese Cultures
Facilitates cheese production, enhances flavor and texture, may contribute to probiotic effects in some strains
Salt
Essential electrolyte, supports nerve transmission, aids fluid balance
unknown
Natural Only
8 oz
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
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