Name: Glytone Rejuvenating Lotion 10
Brand: Glytone
SKU: 519000
Availability: InStock
Rating: 9 (1 reviews)

Glytone Rejuvenating Lotion 10

Pierre Fabre Group

/100

Lab tested

No

Harmful ingredients

16

Why this score

IngredientsSeverity and exposure-weighted ingredient concerns
Not lab testedNo indexed lab report (-6)

What's inside

Polysilicone-11

Not approved for food use, lack of safety data for ingestion, potential toxicity if consumed

Imidazolidinyl Urea

Formaldehyde release, potential allergenicity, skin irritation, potential carcinogenicity, not approved for food use

Glyoxal

Potential cytotoxicity, genotoxicity, protein cross-linking, formation of advanced glycation end-products (AGEs), possible contribution to inflammation and chronic diseases

PEG-6 Caprylic/Capric Glycerides

Synthetic origin, potential contamination with 1,4-dioxane or ethylene oxide residues, possible gastrointestinal irritation, ultra-processed, unknown long-term ingestion effects

Polysorbate 20

Mild skin irritation possible in sensitive individuals, rare sensitization

Methylparaben

Potential endocrine disruption, possible estrogenic effects, allergenic reactions in sensitive individuals, bioaccumulation concern

Ceteareth-20

Potential for skin irritation and sensitization, possible contamination with carcinogenic 1,4-dioxane during manufacture, concerns related to PEG derivatives including enhanced skin penetration of contaminants

Propylparaben

Potential endocrine disruption, possible hormone mimicry, linked to reproductive toxicity in animal models

Butylene/Ethylene/Styrene Copolymer

Irritation and sensitization risk on skin contact, potential contamination with residual monomers, chemical inertness limits biodegradability, regulatory restrictions on residual styrene levels

Ceteareth-6 Olivate

Skin irritation or sensitization in some individuals with sensitive skin, potential contamination with trace amounts of 1,4-dioxane as a byproduct of ethoxylation

Cellulose gum

Minor digestive discomfort in some individuals, potential mild sensitizer in topical use

Hydrolyzed Corn Starch

High glycemic index, potential for blood sugar spikes if consumed in large amounts, may contribute to calorie-dense ultra-processed foods

Propylene Glycol

Mild skin irritation possible at high concentrations, rare sensitization

PVM/MA Copolymer

Potential skin irritation, synthetic and ultra-processed

Flavor/Aroma

Lack of transparency, potential allergens, respiratory irritation, chemical sensitivity, possible presence of synthetic chemicals

Ethylene/Propylene/Styrene Copolymer (SEPS)

Synthetic ultra-processed polymer, potential trace migration of residual styrene/oligomers, styrene classified as probably carcinogenic to humans (IARC Group 2A), possible microplastic shedding/exposure (evidence in food is limited), no nutritional value

Water

Hydration, solvent, non-toxic, essential for life

Silica

Prevents clumping and improves texture in powdered products

Citric acid

Regulates pH, enhances flavor, acts as preservative

Cellulose

Dietary fiber source, stabilizes texture, bulking agent

Glycolic Acid

Effective pH adjuster, promotes removal of mineral deposits and surface grime, biodegradable

Dimethicone

Reduces foam, provides skin conditioning, improves spreadability, chemically inert

Glycerin

Moisture retention, solvent properties, texture improvement

Isohexadecane

Provides lightweight, non-greasy emollient properties, improves texture and spreadability in formulations

Sodium Hydroxide

Effective pH control and acidity regulation in food processing, aids in peeling and curing processes

Isododecane

Improves product texture and application, enhances spreadability

Microcrystalline Cellulose

Provides texture, bulking, and stability in solid dosage forms, non-caloric filler

Stearyl Alcohol

Emollient, thickening agent, stabilizes emulsions

Hydroxyethylcellulose

Thickening, film-forming, stabilizing agent in formulations

Sodium Polyacrylate

Strong water absorption and retention capacity, improves texture and moisture retention in products

Lecithin

Effective emulsifier, aids in texture and consistency of food products

Sodium Acetate

Preservative that inhibits microbial growth, acid-base buffer that stabilizes pH in formulations

Product Details

Form Type

cream

Ingredient Transparency

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