Potential endocrine disruption due to phytoestrogens, hexane solvent residues from processing, allergenicity in sensitive individuals, ultra-processing

Sugar

Provides energy through carbohydrate content

Cocoa butter

Provides stable fat source with low oxidation potential, contributes to texture and mouthfeel in foods

Vanilla

Provides flavor and aroma, used as a natural flavoring agent in food and fragrances

Dark Chocolate

Contains antioxidants, may support cardiovascular health in moderate amounts

Milk

Source of calcium, high-quality protein, vitamin D (fortified), supports bone health

Butter

Source of fat-soluble vitamins (A, D, E, K), energy

Peppermint Oil

Flavoring agent, mild topical analgesic and cooling sensation, digestive aid in traditional uses

Product details

Packaging

Cardboard, Paper

Serving size: 4 serving

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories190 kcal

Total Fat14 g

Saturated Fat9 g

Trans Fat0 g

Cholesterol5 mg

Sodium30 mg

Total Carbohydrates23 g

Dietary Fiber2 g

Total Sugars20 g

Protein2 g

Sources

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Ingredients & minerals

Soy Lecithin