PackagingPlastic packaging leaches harmful chemicals into the product
Alcoholic beverageCategory adjustment for all alcoholic beverages so scores sit below the non-alcoholic band while still r…

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Pasteurised Cow's Milk

Source of high-quality protein, calcium, vitamins D and B12, supports bone health

Starter Culture

Facilitates fermentation, improves food preservation, contributes to flavor development, may support gut microbiota

Microbial Rennet

Enables cheese production without animal-derived rennet, suitable for vegetarian diets

Product details

Alcohol Metadata Version

Ingredient List Completeness

unknown

Packaging

Plastic

Subcategory

ready_to_drink

Serving size: 100 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories416 kcal

Total Fat34.90 g

Saturated Fat21.70 g

Trans Fat0 g

Cholesterol104 mg

Sodium700 mg

Total Carbohydrates0.50 g

Dietary Fiber0 g

Total Sugars0.50 g

Added Sugars0 g

Protein25.40 g

Vitamin D0 mcg

Calcium714 mg

Iron0 mg

Potassium0 mg

Vitamin A0 g

Vitamin C0 mg

Vitamin B120 mcg

Sources

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This product is in review

Wyke Farms Vintage Cheddar

Our research team is currently reviewing this product. Please check back later.

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