Name: Freihofer's Chocolate chip cookies
Brand: Freihofer's
SKU: 503186
Availability: InStock
Rating: 36 (1 reviews)

Ingredients & minerals

Soy Lecithin

Possible estrogenic effects, hexane extraction residue, allergenicity, processing contaminants

Soybean oil

High omega-6 content, oxidative instability, potential allergic sensitizer, processing with hexane solvent, endocrine concerns due to isoflavones residues in some extracts

Artificial Flavor

Ultra-processed, potential for allergenicity or sensitivity, may contain unidentified synthetic chemicals

High Fructose Corn Syrup

Insulin resistance, weight gain, metabolic disorders with excessive consumption

Caramel color

Potential presence of contaminants such as 4-Methylimidazole (4-MEI) depending on manufacturing process, possible mild irritation, regulatory limits on contaminants

Guar gum

Possible gastrointestinal discomfort in high doses, rare allergenic reactions

Cocoa butter

Stable fat source with low oxidation potential, moisturizing agent in topical products, provides creamy texture and mouthfeel in foods

Molasses

Contains minerals such as iron, calcium, potassium, and magnesium; provides energy

Water

Hydration, solvent, required for biological processes

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sodium Phosphate

Regulates acidity, acts as emulsifier, improves texture and moisture retention in food products

Calcium phosphate

Leavening agent, source of dietary calcium

Wheat Flour

Source of carbohydrates, provides energy, important staple food ingredient

Sugar

Provides quick energy

Chocolate Chips [Sugar]

Flavor and texture contribution, source of antioxidants from cocoa

Chocolate Liquor

Source of antioxidants, contains flavonoids, contributes to chocolate flavor and texture

Dextrose

Provides immediate energy, readily absorbed carbohydrate

Bleached Wheat Flour

Improves flour whiteness, texture, and baking consistency

Carob Bean Gum

Thickening agent, stabilizes emulsions and suspensions, improves texture in foods

Calcium Sulfate

Provides calcium source, used as a food additive to improve texture and stabilize products

Vanilla Extract

Flavor enhancer, adds characteristic vanilla aroma and taste to foods

Chocolate Liquor (Processed with Alkali)

Contains flavonoids and minerals from cocoa, source of antioxidants (though reduced by alkali processing), contributes flavor and texture

Vanillin

Provides vanilla flavor and aroma, widely used in food formulation to improve palatability

Palm Oil

Stable cooking oil, rich in vitamin E (tocotrienols), good oxidative stability at cooking temperatures

Eggs

High-quality protein source, provides essential nutrients including choline and vitamins

Baking soda

Leavening agent in baking, pH neutralizer in various applications

Whey (Milk)

High-quality protein source, supports muscle protein synthesis, contains essential amino acids

Ingredients & minerals

Soy Lecithin

Soybean oil

Artificial Flavor

High Fructose Corn Syrup

Caramel color

Guar gum

Cocoa butter

Molasses

Water

Salt

Sodium Phosphate

Calcium phosphate

Wheat Flour

Sugar

Chocolate Chips [Sugar]

Chocolate Liquor

Dextrose

Bleached Wheat Flour

Carob Bean Gum

Calcium Sulfate

Vanilla Extract

Chocolate Liquor (Processed with Alkali)

Vanillin

Palm Oil

Eggs

Baking soda

Whey (Milk)

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Soy Lecithin

Soybean oil

Artificial Flavor

High Fructose Corn Syrup

Caramel color

Guar gum

Cocoa butter

Molasses

Water

Salt

Sodium Phosphate

Calcium phosphate

Wheat Flour

Sugar

Chocolate Chips [Sugar]

Chocolate Liquor

Dextrose

Bleached Wheat Flour

Carob Bean Gum

Calcium Sulfate

Vanilla Extract

Chocolate Liquor (Processed with Alkali)

Vanillin

Palm Oil

Eggs

Baking soda

Whey (Milk)

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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