Name: Piattos
Brand: Piattos
SKU: 491060
Availability: InStock
Rating: 44 (1 reviews)

Ingredients & minerals

BHA

Possible carcinogenicity in animal studies, endocrine disruption potential, sensitization risk, processing chemical

BHT

Potential endocrine disruption observed in animal studies, possible mild skin irritation, concerns about bioaccumulation, controversial carcinogenicity data but not classified as a human carcinogen at typical exposure levels

Propyl Gallate

Possible skin sensitizer, potential endocrine disruption at high doses, ingestion toxicity with excessive exposure

Monosodium Glutamate

Minor irritation in sensitive individuals, potential headaches after high intake, excessive sodium intake contributing to hypertension

Vegetable Oil (Palm Olein and/or Palm Oil)

High saturated fat content linked to cardiovascular risk with excessive intake, potential contamination with process-related toxins (3-MCPD, glycidyl esters) depending on refining, environmental concerns from unsustainable palm cultivation

Disodium Phosphate

Excessive intake may contribute to elevated phosphate levels affecting kidney function, possible irritation at high concentrations

Silicon Dioxide [Anticaking Agent]

Minimal, considered safe at typical use levels, possible mild inhalation irritation in powder form

Citric acid

Acidulant, preservative enhancing flavor and antimicrobial stability

Dried Vermont Cheddar Cheese (Cultured Pasteurized Milk)

Rich in calcium, source of protein, contains essential vitamins

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sugar

Provides energy, enhances flavor

Onion powder

Flavoring agent, contains bioactive sulfur compounds

Garlic powder

Flavor enhancer, contains sulfur compounds with antioxidant properties

Potato Starch

Gluten-free thickening agent, calorie source

Butter

Source of fat-soluble vitamins (A, D, E), adds flavor and texture in foods

Dehydrated Potatoes

Good source of carbohydrates, convenient shelf-stable form of potato, retains basic nutritional components of potatoes

Natural Butter and Cheese Flavor

Provides dairy flavor without raw dairy, enhances taste, used in processed foods and flavoring

Annatto Extract [Natural Color]

Provides natural yellow-orange color, alternative to synthetic dyes

Whey

High-quality protein source, supports muscle protein synthesis, contains essential amino acids

Enzymes

Enhance processing efficiency, improve product texture and shelf-life, reduce energy use in manufacturing

Mono- and Diglycerides

Function as emulsifiers and stabilizers, improve texture and shelf life of foods

Iodized Salt

Provides essential iodine for thyroid hormone synthesis, prevents iodine deficiency

Ingredients & minerals

BHA

BHT

Propyl Gallate

Monosodium Glutamate

Vegetable Oil (Palm Olein and/or Palm Oil)

Disodium Phosphate

Silicon Dioxide [Anticaking Agent]

Citric acid

Dried Vermont Cheddar Cheese (Cultured Pasteurized Milk)

Salt

Sugar

Onion powder

Garlic powder

Potato Starch

Butter

Dehydrated Potatoes

Natural Butter and Cheese Flavor

Annatto Extract [Natural Color]

Whey

Enzymes

Mono- and Diglycerides

Iodized Salt

Antioxidant TBHQ Oil

Dry Butter Milk

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

BHA

BHT

Propyl Gallate

Monosodium Glutamate

Vegetable Oil (Palm Olein and/or Palm Oil)

Disodium Phosphate

Silicon Dioxide [Anticaking Agent]

Citric acid

Dried Vermont Cheddar Cheese (Cultured Pasteurized Milk)

Salt

Sugar

Onion powder

Garlic powder

Potato Starch

Butter

Dehydrated Potatoes

Natural Butter and Cheese Flavor

Annatto Extract [Natural Color]

Whey

Enzymes

Mono- and Diglycerides

Iodized Salt

Antioxidant TBHQ Oil

Dry Butter Milk

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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