Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants
Lab reportPenalty when no verified lab report is available for this category

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Corn syrup

High glycemic index, excessive intake linked to insulin resistance and obesity

Hydrogenated Coconut Oil

Contains trans fats from partial hydrogenation, may contribute to cardiovascular disease risk, oxidation instability, ingestion toxicity

Blue 1

Potential allergen/sensitizer in sensitive individuals, concerns about hyperactivity in children in some studies, regulatory limits on use concentrations

Natural flavor

Lack of transparency on chemical composition, potential presence of solvents or allergenic compounds, ultra-processed nature, no direct nutritional value

Calcium Acetate

Regulates acidity, calcium source

Monoglycerides

Emulsifier function, improves food texture and stability, enhances shelf life

Egg Albumen

High-quality protein source, functional for foaming and binding in foods

Sodium alginate

Stabilizes texture, controls viscosity, forms gels, improves product consistency

Product details

Packaging

Plastic

Serving size: 42.5 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories180 kcal

Total Fat3.50 g

Saturated Fat3.50 g

Total Carbohydrates35 g

Total Sugars23 g

Dietary Fiber0 g

Protein0 g

Sodium0.04 mg

Sources

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