Lab reportPenalty when no verified lab report is available for this category
Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Soy Lecithin

Potential estrogenic effects, hexane solvent residuals from processing, allergenicity concerns, ultra-processed ingredient

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Cocoa butter

Provides stable fat with low oxidation risk, contributes smooth texture and mouthfeel in foods, emollient properties in skin applications

Lactose

Source of dietary carbohydrate, supports gut microbiota fermentation

Buttermilk Powder

Source of dairy proteins and minerals

Whole milk powder

Provides fat and fat-soluble vitamins, source of high-quality protein

Cocoa mass

Source of flavonoids with antioxidant properties, contributes flavor and texture in chocolate products

Vanilla Extract

Flavor enhancement, aromatic compound providing sensory appeal in foods

Raisins

Provides dietary fiber, antioxidants, and micronutrients such as potassium and iron

Hazelnuts

Source of healthy fats, protein, dietary fiber, calcium, and antioxidants contributing to nutritional value

Product details

Packaging

Paper

Serving size: 25 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories124 kcal

Total Fat6.65 g

Saturated Fat3.52 g

Total Carbohydrates13.90 g

Total Sugars13.70 g

Dietary Fiber0.75 g

Protein1.68 g

Sodium0.04 mg

Sources

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