Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants
Lab reportPenalty when no verified lab report is available for this category

For every scoring factor, open the breakdown from the score above.

What's inside

Food Acid (330)

Preserves food by lowering pH, enhances flavor by adding sourness, chelates metals to improve stability

Garlic (1.0%)

Contains bioactive compounds with antioxidant and antimicrobial properties, flavor enhancer

Sesame

Source of unsaturated fats, protein, fiber, and micronutrients such as calcium and iron

Cooked Chickpeas

Source of plant-based protein, dietary fiber, vitamins, and minerals; supports digestive health

Tahini Paste (Sesame)

Rich source of healthy fats, contains protein, vitamins, and minerals such as calcium and magnesium

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Water

Hydration, solvent for active ingredients, supports biological functions

Canola oil vinegar

Canola oil - PUFA-dominant oil with oxidation instability and potential omega-6 excess risk, vinegar - may cause minor irritation at high exposure

Serving size: 68 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories189 kcal

Total Fat15.90 g

Saturated Fat5.03 g

Total Carbohydrates4.49 g

Total Sugars0.20 g

Dietary Fiber4.42 g

Protein5.03 g

Sodium0.26 mg

Get the full picture with the Oasis app

See product ratings, lab test results, and expert analysis of water quality and filtration systems.

GET IT ON

Google Play

Download on the

App Store

Support
Hiring
Research
Login

Testing
Lab kits
Scoring
Tap water

Instagram
YouTube
X
Discord

Privacy policy
Refund policy
Terms

🌴 Created by Cormac Hayden