Lab reportPenalty when no verified lab report is available for this category
Cooking fat stabilityModerately stable for gentle heat; still more oxidation-prone than saturated-rich fats when pushed hard.

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Potatoes

Source of dietary energy, potassium, vitamin C, and dietary fiber

Extra virgin olive oil

Rich in monounsaturated fats, antioxidant content, cardiovascular support when consumed as part of diet

Product details

Evoo Sourcing Tier

unknown

Olive Processing Grade

unknown

Packaging

Plastic

Packaging Uv Light

unknown

Serving size: 28 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories170 kcal

Total Fat12 g

Saturated Fat2 g

Trans Fat0 g

Cholesterol0 mg

Sodium45 mg

Total Carbohydrates12 g

Dietary Fiber1 g

Total Sugars0 g

Added Sugars0 g

Protein1 g

Vitamin D0 mcg

Calcium0 mg

Iron0.36 mg

Potassium0 mg

Sources

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This product is in review

Extra virgin olive oil potato chips

Our research team is currently reviewing this product. Please check back later.

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🌴 Created by Cormac Hayden

Ingredients & minerals

Salt

Potatoes

Extra virgin olive oil

Product details

Evoo Sourcing Tier

Olive Processing Grade

Packaging

Packaging Uv Light

Nutrition facts

Sources

Get the full picture with the Oasis app