Sulphites

Allergic reactions, respiratory irritation, sensitization

Fermented grape juice

Ethanol ingestion toxicity, potential for allergic reactions in sensitive individuals, may contribute to caloric intake

Natural Flavour

Potential presence of allergenic compounds, lack of transparency, possible chemical solvents or processing aids, ultra-processed nature

Sugar

Provides quick source of energy

Water

Hydration, solvent for biochemical reactions, essential for life

Concentrated Grape Juice

Ascorbic Acid

Antioxidant properties, prevents oxidation of food components, preserves color and freshness

Tannins

Antioxidant properties, potential anti-inflammatory effects