Lab reportPenalty when no verified lab report is available for this category
Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Natural Flavoring

Lack of transparency, potential chemical solvents or preservatives, ultra-processed

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Jalapeno Peppers

Provides flavor and pungency, contains capsaicin with antioxidant properties

Dehydrated Onions

Flavor enhancement, source of some antioxidants and dietary fiber

Garlic Extract

Flavoring agent, potential antimicrobial properties, cardiovascular support noted in some studies

Crushed Tomatoes

Source of vitamin C, lycopene antioxidant, dietary fiber

Diced Tomatoes

Source of dietary fiber, vitamin C, lycopene, and antioxidants

Onions

Source of antioxidants, vitamin C, dietary fiber, potential cardiovascular benefits

Distilled Vinegar

Used as a preservative and flavoring agent, antimicrobial properties, low toxicity at typical food use levels

Product details

Packaging

Glass

Serving size: 30 mL

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories10 kcal

Total Fat0 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium230 mg

Total Carbohydrates3 g

Dietary Fiber0.50 g

Total Sugars1 g

Added Sugars0 g

Protein0 g

Vitamin D0 mcg

Calcium0 mg

Iron0 mg

Potassium94 mg

Vitamin A94 g

Sources

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