Harmful ingredientsEach harmful ingredient and contaminant is penalized based on its severity and amount
PackagingPlastic packaging leaches harmful chemicals into the product

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Azúcares añadidos (azúcar y jarabe de maiz de alta fructosa)

Excessive intake associated with obesity, insulin resistance, type 2 diabetes, dental caries, metabolic disorders

Caramelo clase IV

Potential contaminant of 4-methylimidazole (4-MEI), which is a possible carcinogen, regulatory limits in some jurisdictions

Saborizantes

Potential for respiratory or dermal sensitization, some artificial flavorings linked to adverse effects, lack of transparency on specific chemicals

Agua carbonatada

Hydration, alternative to still water with sensory appeal

Acidulante ácido fosfórico (Phosphoric Acid)

Provides acidity control and flavor enhancement in foods and beverages

Sucralosa (Sucralose)

Low-calorie sweetener, helps reduce sugar intake, maintains sweetness in heat-stable applications

Product details

Packaging

Polyester

Serving size: 100 mL

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories30 kcal

Total Fat0 g

Saturated Fat0 g

Total Carbohydrates7.50 g

Total Sugars7.50 g

Added Sugars7.50 g

Dietary Fiber0 g

Protein1 g

Sodium0.00 mg

Sources

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