Lab reportPenalty when no verified lab report is available for this category
Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Potassium Sorbate (food grade preservative)

Irritation and sensitization potential, possible endocrine disruption (BHT, TBHQ), contamination risk from processing byproducts, regulatory limits on TBHQ levels

Guar gum

Possible gastrointestinal discomfort at high intake, potential allergen for sensitive individuals

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Calcium Chloride [Firming Agent]

Improves texture in processed foods, contributes dietary calcium essential for bone health

Acidity Regulator (Lactic Acid)

Acidity control, preservation, flavor enhancement

Pimientos

Vitamin C source, antioxidants, dietary fiber

Sodium alginate

Stabilizes texture, controls viscosity, forms gels, improves product consistency

Green Olives

Source of monounsaturated fats, antioxidants, and dietary fiber

Product details

Packaging

Glass

Serving size: 15 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories20 kcal

Total Fat2 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium170 mg

Total Carbohydrates1 g

Dietary Fiber0 g

Total Sugars0 g

Added Sugars0 g

Protein0 g

Vitamin D0 mcg

Calcium22.10 mg

Iron0.10 mg

Potassium0 mg

Sources

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