Coles Simply spread Regular
Feed quality
Unknown
Living conditions
Antibiotics
Canola Oil
Source of unsaturated fatty acids, moderate omega-3 content
Hydrogenated Palm Kernel Oil
Improved shelf life and texture in food products
Hydrogenated Palm Oil
Increases shelf-life and product stability, provides texture and mouthfeel in processed foods
Non-GMO Soy Protein
Source of plant protein, contains isoflavones with mild estrogenic activity, supports nutritional protein intake
Soy
Plant protein source, contains isoflavones with potential cardiovascular benefits
Mono & Diglycerides of Fatty Acids (Palm) (E471)
Improves food texture and stability, generally recognized as safe by FDA
Preservative E-202 (Potassium Sorbate)
Effective preservative prolonging shelf-life by preventing microbial growth
Acidity Regulator (330) (Citric Acid)
Controls pH in food products, preserves freshness, enhances flavor stability
Vitamin A
Supports vision, immune health, skin integrity
Vitamin D
Supports bone mineralization, calcium absorption, immune modulation
Natural Colour (Carotene)
Antioxidant properties, vitamin A precursor, enhances food appearance naturally
Not specified
No
None
plastic
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