Name: Tony's Pepperoni Pizza
Brand: TONY'S
SKU: 422500

Ingredients & minerals

Hydrolyzed Soy Protein

Processing byproducts, potential allergen, estrogenic effects related to soy isoflavones, possible hexane solvent residues

Vegetable Oil

High omega-6 content, oxidative instability, ingestion toxicity at high dietary levels due to PUFA dominance and potential rancidity

Pepperoni

Processed meat with potential carcinogenic compounds from curing and smoking, high sodium content, nitrates/nitrites preservatives, may cause irritation or sensitization in sensitive individuals

L-Cysteine Hydrochloride

Irritation risk to eyes, skin, respiratory tract upon exposure, potential allergen, contamination risk from manufacturing processes

Natural flavor

Lack of transparency, potential solvents or contaminants, ultra-processed ingredient, no nutritional value

Soy Lecithin

Hexane extraction residues, potential estrogenic effects, allergenicity, processing impurities

Modified Food Starch

Possible minor allergenicity, ultra-processed ingredient, potential for digestive discomfort in sensitive individuals

Water

Essential for hydration, solvent for biochemical reactions, supports life

Sugar

Provides caloric energy, enhances palatability

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sea salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Maltodextrin

Provides quick energy source, improves texture and mouthfeel in processed foods

Enriched Flour

Provides calories and some restored nutrients (iron, B vitamins), versatile baking ingredient

Palm Oil

Stable cooking oil with vitamin E content, provides energy as a dietary fat

Spice

Flavor enhancement, potential antioxidant content, culinary use

Hydrolyzed Corn Protein

Source of amino acids and peptides, improved digestibility compared to intact protein, used to enhance flavor and nutritional profile

Dried Garlic

Flavoring agent, contains organosulfur compounds with antioxidant properties

Paprika

Flavor enhancement, source of antioxidants such as carotenoids

Wheat Starch

Provides texture and stability in formulations, inexpensive thickening agent

Tomatoes

Source of antioxidants (lycopene), vitamins C and A, dietary fiber

Low-Moisture Part-Skim Mozzarella Cheese

Source of protein, calcium, and other essential nutrients

Yeast

Supports fermentation processes, contributes B vitamins and proteins, aids leavening

Ammonium Sulfate

Improves dough strength and yeast activity in baking

Enzymes

Aid in digestion, improve food processing efficiency, enable specific food modifications

Ascorbic Acid

Antioxidant properties, supports collagen synthesis, stabilizes formulations, preserves color and flavor in foods

Ingredients & minerals

Hydrolyzed Soy Protein

Vegetable Oil

Pepperoni

L-Cysteine Hydrochloride

Natural flavor

Soy Lecithin

Modified Food Starch

Water

Sugar

Salt

Sea salt

Maltodextrin

Enriched Flour

Palm Oil

Spice

Hydrolyzed Corn Protein

Dried Garlic

Paprika

Wheat Starch

Tomatoes

Low-Moisture Part-Skim Mozzarella Cheese

Yeast

Ammonium Sulfate

Enzymes

Ascorbic Acid

Product details

Contains Seed Oils

Packaging

Sources

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This product is in review

Ingredients & minerals

Hydrolyzed Soy Protein

Vegetable Oil

Pepperoni

L-Cysteine Hydrochloride

Natural flavor

Soy Lecithin

Modified Food Starch

Water

Sugar

Salt

Sea salt

Maltodextrin

Enriched Flour

Palm Oil

Spice

Hydrolyzed Corn Protein

Dried Garlic

Paprika

Wheat Starch

Tomatoes

Low-Moisture Part-Skim Mozzarella Cheese

Yeast

Ammonium Sulfate

Enzymes

Ascorbic Acid

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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