Harmful ingredientsSeverity-based penalties for harmful ingredients and contaminants
Ingredient countUltra-processing indicator based on number of ingredients

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

High Oleic Sunflower Oil

Oxidative instability at high heat if unrefined, rare allergy potential

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sea salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Wheat Flour

Source of carbohydrates and protein, provides structure in baked goods

Vital Wheat Gluten

Enhances dough elasticity, improves texture, increases protein content

Barley Malt Flour

Provides fermentable sugars, improves flavor and texture in baked goods, source of some vitamins and minerals

Yeast

Leavening agent in baking, fermentation starter, source of B vitamins and nutrients

Tocopherols

Antioxidant properties, stabilizes oils and fats, supports skin barrier function

Rosemary extract

Antioxidant properties that help preserve product freshness, natural preservative substitute

Product details

Contains Seed Oils

Yes

Packaging

Plastic

Serving size: 28 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories130 kcal

Total Fat3 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Total Carbohydrates20 g

Total Sugars1 g

Added Sugars1 g

Dietary Fiber1 g

Protein4 g

Sodium0.15 mg

Sources

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