Name: Mott's Soft Baked Apple Filled Bars - Blueberry
Brand: Mott's
SKU: 415965
Availability: InStock
Rating: 41 (1 reviews)

Ingredients & minerals

Corn syrup

High glycemic index, excessive intake associated with weight gain and insulin resistance

Soybean oil

High omega-6, oxidative instability, hexane extraction residues, potential estrogenic effects from processing byproducts

Natural flavor

Lack of transparency, potential presence of chemical solvents or preservatives, ultra-processing without nutritional value, possible allergenic or irritant components

Xanthan Gum

Potential digestive discomfort at high intake, rare allergenic reactions

Sugar

Provides energy through caloric content

Water

Hydration, solvent for ingredients, essential for biological functions

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Citric acid

Enhances flavor, acts as preservative by chelating metals and lowering pH

Tricalcium phosphate

Calcium source, anti-caking, bulking agent

Vegetable Glycerin

Humectant properties, solvent for flavor and color, sweetening agent with low toxicity

Palm Oil

Stable cooking oil with moderate oxidative stability, provides energy

Sugarcane Fiber

May improve bowel regularity, may contribute to satiety, minor reduction of postprandial glucose response

Apple Puree Concentrate

Provides natural flavor, some vitamins and fiber

Modified Tapioca Starch

Improves texture, stabilizes formulations, provides consistent bulking function

Monoglycerides

Emulsifier function, improves food texture and stability, enhances shelf life

Pectin

Dietary fiber, supports digestive health, functions as gelling agent and stabilizer

Concord Grape Juice Concentrate

Contains antioxidants, polyphenols, potential cardiovascular benefits, source of vitamins

Malic Acid

Acidity regulation, flavor enhancement, contributes to food preservation

Sodium citrate

Controls acidity, acts as a buffering agent, preserves food quality

Locust Bean Gum

Thickening, stabilizing, and emulsifying agent in food products

Fructose

Provides sweetness improving palatability, source of quick energy

Whole Wheat Flour

Source of dietary fiber, B vitamins, minerals, and protein; supports digestive health

Dried Apples

Source of dietary fiber, some vitamins, convenient fruit form

Apple Powder

Source of dietary fiber, contains polyphenols with antioxidant activity, provides some vitamins and minerals

Modified Corn Starch

Improves texture and stability of food products, resistant to retrogradation, enhances shelf life

Egg Whites

High-quality protein source, low fat, low calorie

Blueberry Puree Concentrate

Source of antioxidants, contains vitamins and minerals, supports cardiovascular health, potential anti-inflammatory effects

Yeast

Facilitates fermentation and leavening, contributes to flavor and texture in foods

Ingredients & minerals

Corn syrup

Soybean oil

Natural flavor

Xanthan Gum

Sugar

Water

Salt

Citric acid

Tricalcium phosphate

Vegetable Glycerin

Palm Oil

Sugarcane Fiber

Apple Puree Concentrate

Modified Tapioca Starch

Monoglycerides

Pectin

Concord Grape Juice Concentrate

Malic Acid

Sodium citrate

Locust Bean Gum

Fructose

Whole Wheat Flour

Dried Apples

Apple Powder

Modified Corn Starch

Egg Whites

Blueberry Puree Concentrate

Yeast

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Corn syrup

Soybean oil

Natural flavor

Xanthan Gum

Sugar

Water

Salt

Citric acid

Tricalcium phosphate

Vegetable Glycerin

Palm Oil

Sugarcane Fiber

Apple Puree Concentrate

Modified Tapioca Starch

Monoglycerides

Pectin

Concord Grape Juice Concentrate

Malic Acid

Sodium citrate

Locust Bean Gum

Fructose

Whole Wheat Flour

Dried Apples

Apple Powder

Modified Corn Starch

Egg Whites

Blueberry Puree Concentrate

Yeast

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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