PUFA-dominant oils linked to oxidative instability, high omega-6 fatty acids associated with excessive intake concerns, processing methods may involve hexane extraction

Corn Flour

High omega-6 fatty acids when consumed as primary fat source, potential contamination with mycotoxins if improperly stored, processing byproducts depending on production method, limited nutritional value

Acidity Regulator

Potential gastrointestinal irritation with excessive consumption, may affect mineral absorption (phosphoric acid), possible contribution to dental erosion if consumed in excess

Common Edible Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Spices & Condiments

Antioxidant properties, anti-inflammatory effects, digestive aid, flavor enhancement reducing need for salt and sugar

Peanut

High nutritional value with protein, healthy fats, vitamins, and minerals

Chickpea Flour

High protein content, good source of dietary fiber, gluten-free alternative

Black gram flour

Good source of plant protein, dietary fiber, vitamins and minerals, supports nutritional content in foods

Product details

Contains Seed Oils

Yes

Packaging

Plastic

Serving size: 30 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories192 kcal

Total Fat14.22 g

Saturated Fat3.72 g

Trans Fat0.03 g

Cholesterol0.30 mg

Sodium239.40 mg

Total Carbohydrates7.95 g

Dietary Fiber3.90 g

Total Sugars0.60 g

Added Sugars0 g

Protein6.09 g

Vitamin D0 mcg

Calcium0 mg

Iron0 mg

Potassium0 mg

Sources

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Ingredients & minerals

Edible Vegetable Oil